Crispy, Protein-Rich Soya Chips for Healthy Snacking
A light and crunchy snack made with the goodness of soya, our Soya Chips are the perfect blend of taste and nutrition. Packed with plant-based protein and fiber, they are a guilt-free alternative to fried junk foods, making snacking both fun and healthy.

100% Natural Ingredients
Made from high-quality soya and natural seasonings, free from artificial flavors and preservatives.

High Protein, High Fiber
Rich in protein and fiber to keep you full for longer, support digestion, and provide sustained energy.

Crunchy & Delicious
Cooked to perfection for a crispy bite, with flavors that satisfy your taste buds.

Perfect Anytime Snack
Ideal for tea-time, parties, travel, or a quick energy boost during the day.

Pure, Protein-Packed Soya Daal for Everyday Nutrition
Light, nutritious, and full of goodness, our Soya Daal is a kitchen essential for every health-conscious home. Naturally processed and chemical-free, these golden legumes are rich in protein, fiber, and essential nutrients — perfect for traditional cooking as well as modern healthy recipes.

100% Natural & Unpolished
Sourced from trusted farms, our Soya Daal is free from polishing, preservatives, and chemicals, retaining its natural taste and nutrition.

High Protein, High Fiber
An excellent source of plant-based protein and dietary fiber — supports muscle strength, digestion, and long-lasting energy.

Versatile & Easy to Cook
Perfect for curries, soups, khichdi, and innovative healthy dishes — cooks quickly and blends well with spices.

Bold, Aromatic & Naturally Powerful
Rediscover the intensity of real spice with our Stone-Ground Black Pepper, made from handpicked premium peppercorns and traditionally ground using stone chakki methods. Unlike machine-ground varieties, stone-grinding retains the essential oils, resulting in a bold aroma, sharp heat, and full-bodied flavor.
100% Pure & Natural
Sourced from high-quality black pepper farms (Kerala & Karnataka), our pepper is sun-dried and ground without any additives, preservatives, or color enhancers.
Stone-Ground for Maximum Potency
Slow stone grinding preserves the natural piperine content and essential oils, delivering a richer taste and stronger aroma compared to commercially milled pepper.
Sharp, Spicy & Aromatic
Ideal for seasoning salads, soups, eggs, gravies, marinades, and spice blends — adds depth, heat, and a burst of flavor to every dish.
Naturally Medicinal
Black pepper supports digestion, metabolism, and immunity, making it a powerful addition to both culinary and wellness routines.
Traditional Taste, Small Batch Freshness
Carefully ground in small batches to ensure freshness and authenticity – every spoonful brings the taste of tradition to your kitchen.

Mathania’s Fiery Treasure from Rajasthan
Bring home the royal flavor of Rajasthan with our Stone-Pressed Kuti Red Chilli, sourced directly from the sun-kissed fields of Mathania, a village famed for its world-renowned red chillies. Crushed using traditional stone grinders (chakki), this chili delivers unmatched aroma, deep red color, and a balanced fiery punch.
Authentic Mathania Origin
Grown in the dry, mineral-rich soils of Mathania, these chillies are known for their natural heat, vibrant color, and rich aroma—a favorite in Rajasthani and North Indian kitchens.
Stone-Crushed for Maximum Flavor
Unlike machine grinding, our traditional stone-pressing technique retains the essential oils and natural pungency of the chillies, enhancing taste and aroma in every pinch.
100% Natural & Handcrafted
Free from artificial colors, preservatives, or additives. Just pure, sun-dried, hand-selected Mathania chilies, crushed the way our grandmothers did.
Perfect Heat Balance
Mild to moderately hot, making it ideal for daily use in dals, curries, pickles, chutneys, and marinades without overpowering the dish.
Traditional Taste of Rajasthan
A must-have for anyone who craves authentic Rajasthani laal maas, ker-sangri, gatte ki sabzi, and other regional delicacies.

Crispy, Protein-Rich Soya Chips for Healthy Snacking
A light and crunchy snack made with the goodness of soya, our Soya Chips are the perfect blend of taste and nutrition. Packed with plant-based protein and fiber, they are a guilt-free alternative to fried junk foods, making snacking both fun and healthy.

100% Natural Ingredients
Made from high-quality soya and natural seasonings, free from artificial flavors and preservatives.

High Protein, High Fiber
Rich in protein and fiber to keep you full for longer, support digestion, and provide sustained energy.

Crunchy & Delicious
Cooked to perfection for a crispy bite, with flavors that satisfy your taste buds.

Perfect Anytime Snack
Ideal for tea-time, parties, travel, or a quick energy boost during the day.

Pure, Protein-Packed Soya Daal for Everyday Nutrition
Light, nutritious, and full of goodness, our Soya Daal is a kitchen essential for every health-conscious home. Naturally processed and chemical-free, these golden legumes are rich in protein, fiber, and essential nutrients — perfect for traditional cooking as well as modern healthy recipes.

100% Natural & Unpolished
Sourced from trusted farms, our Soya Daal is free from polishing, preservatives, and chemicals, retaining its natural taste and nutrition.

High Protein, High Fiber
An excellent source of plant-based protein and dietary fiber — supports muscle strength, digestion, and long-lasting energy.

Versatile & Easy to Cook
Perfect for curries, soups, khichdi, and innovative healthy dishes — cooks quickly and blends well with spices.

Bold, Aromatic & Naturally Powerful
Rediscover the intensity of real spice with our Stone-Ground Black Pepper, made from handpicked premium peppercorns and traditionally ground using stone chakki methods. Unlike machine-ground varieties, stone-grinding retains the essential oils, resulting in a bold aroma, sharp heat, and full-bodied flavor.
100% Pure & Natural
Sourced from high-quality black pepper farms (Kerala & Karnataka), our pepper is sun-dried and ground without any additives, preservatives, or color enhancers.
Stone-Ground for Maximum Potency
Slow stone grinding preserves the natural piperine content and essential oils, delivering a richer taste and stronger aroma compared to commercially milled pepper.
Sharp, Spicy & Aromatic
Ideal for seasoning salads, soups, eggs, gravies, marinades, and spice blends — adds depth, heat, and a burst of flavor to every dish.
Naturally Medicinal
Black pepper supports digestion, metabolism, and immunity, making it a powerful addition to both culinary and wellness routines.
Traditional Taste, Small Batch Freshness
Carefully ground in small batches to ensure freshness and authenticity – every spoonful brings the taste of tradition to your kitchen.

Mathania’s Fiery Treasure from Rajasthan
Bring home the royal flavor of Rajasthan with our Stone-Pressed Kuti Red Chilli, sourced directly from the sun-kissed fields of Mathania, a village famed for its world-renowned red chillies. Crushed using traditional stone grinders (chakki), this chili delivers unmatched aroma, deep red color, and a balanced fiery punch.
Authentic Mathania Origin
Grown in the dry, mineral-rich soils of Mathania, these chillies are known for their natural heat, vibrant color, and rich aroma—a favorite in Rajasthani and North Indian kitchens.
Stone-Crushed for Maximum Flavor
Unlike machine grinding, our traditional stone-pressing technique retains the essential oils and natural pungency of the chillies, enhancing taste and aroma in every pinch.
100% Natural & Handcrafted
Free from artificial colors, preservatives, or additives. Just pure, sun-dried, hand-selected Mathania chilies, crushed the way our grandmothers did.
Perfect Heat Balance
Mild to moderately hot, making it ideal for daily use in dals, curries, pickles, chutneys, and marinades without overpowering the dish.
Traditional Taste of Rajasthan
A must-have for anyone who craves authentic Rajasthani laal maas, ker-sangri, gatte ki sabzi, and other regional delicacies.

Crispy, Protein-Rich Soya Chips for Healthy Snacking
A light and crunchy snack made with the goodness of soya, our Soya Chips are the perfect blend of taste and nutrition. Packed with plant-based protein and fiber, they are a guilt-free alternative to fried junk foods, making snacking both fun and healthy.

100% Natural Ingredients
Made from high-quality soya and natural seasonings, free from artificial flavors and preservatives.

High Protein, High Fiber
Rich in protein and fiber to keep you full for longer, support digestion, and provide sustained energy.

Crunchy & Delicious
Cooked to perfection for a crispy bite, with flavors that satisfy your taste buds.

Perfect Anytime Snack
Ideal for tea-time, parties, travel, or a quick energy boost during the day.

Pure, Protein-Packed Soya Daal for Everyday Nutrition
Light, nutritious, and full of goodness, our Soya Daal is a kitchen essential for every health-conscious home. Naturally processed and chemical-free, these golden legumes are rich in protein, fiber, and essential nutrients — perfect for traditional cooking as well as modern healthy recipes.

100% Natural & Unpolished
Sourced from trusted farms, our Soya Daal is free from polishing, preservatives, and chemicals, retaining its natural taste and nutrition.

High Protein, High Fiber
An excellent source of plant-based protein and dietary fiber — supports muscle strength, digestion, and long-lasting energy.

Versatile & Easy to Cook
Perfect for curries, soups, khichdi, and innovative healthy dishes — cooks quickly and blends well with spices.

Bold, Aromatic & Naturally Powerful
Rediscover the intensity of real spice with our Stone-Ground Black Pepper, made from handpicked premium peppercorns and traditionally ground using stone chakki methods. Unlike machine-ground varieties, stone-grinding retains the essential oils, resulting in a bold aroma, sharp heat, and full-bodied flavor.
100% Pure & Natural
Sourced from high-quality black pepper farms (Kerala & Karnataka), our pepper is sun-dried and ground without any additives, preservatives, or color enhancers.
Stone-Ground for Maximum Potency
Slow stone grinding preserves the natural piperine content and essential oils, delivering a richer taste and stronger aroma compared to commercially milled pepper.
Sharp, Spicy & Aromatic
Ideal for seasoning salads, soups, eggs, gravies, marinades, and spice blends — adds depth, heat, and a burst of flavor to every dish.
Naturally Medicinal
Black pepper supports digestion, metabolism, and immunity, making it a powerful addition to both culinary and wellness routines.
Traditional Taste, Small Batch Freshness
Carefully ground in small batches to ensure freshness and authenticity – every spoonful brings the taste of tradition to your kitchen.

Mathania’s Fiery Treasure from Rajasthan
Bring home the royal flavor of Rajasthan with our Stone-Pressed Kuti Red Chilli, sourced directly from the sun-kissed fields of Mathania, a village famed for its world-renowned red chillies. Crushed using traditional stone grinders (chakki), this chili delivers unmatched aroma, deep red color, and a balanced fiery punch.
Authentic Mathania Origin
Grown in the dry, mineral-rich soils of Mathania, these chillies are known for their natural heat, vibrant color, and rich aroma—a favorite in Rajasthani and North Indian kitchens.
Stone-Crushed for Maximum Flavor
Unlike machine grinding, our traditional stone-pressing technique retains the essential oils and natural pungency of the chillies, enhancing taste and aroma in every pinch.
100% Natural & Handcrafted
Free from artificial colors, preservatives, or additives. Just pure, sun-dried, hand-selected Mathania chilies, crushed the way our grandmothers did.
Perfect Heat Balance
Mild to moderately hot, making it ideal for daily use in dals, curries, pickles, chutneys, and marinades without overpowering the dish.
Traditional Taste of Rajasthan
A must-have for anyone who craves authentic Rajasthani laal maas, ker-sangri, gatte ki sabzi, and other regional delicacies.

Crispy, Protein-Rich Soya Chips for Healthy Snacking
A light and crunchy snack made with the goodness of soya, our Soya Chips are the perfect blend of taste and nutrition. Packed with plant-based protein and fiber, they are a guilt-free alternative to fried junk foods, making snacking both fun and healthy.

100% Natural Ingredients
Made from high-quality soya and natural seasonings, free from artificial flavors and preservatives.

High Protein, High Fiber
Rich in protein and fiber to keep you full for longer, support digestion, and provide sustained energy.

Crunchy & Delicious
Cooked to perfection for a crispy bite, with flavors that satisfy your taste buds.

Perfect Anytime Snack
Ideal for tea-time, parties, travel, or a quick energy boost during the day.

Pure, Protein-Packed Soya Daal for Everyday Nutrition
Light, nutritious, and full of goodness, our Soya Daal is a kitchen essential for every health-conscious home. Naturally processed and chemical-free, these golden legumes are rich in protein, fiber, and essential nutrients — perfect for traditional cooking as well as modern healthy recipes.

100% Natural & Unpolished
Sourced from trusted farms, our Soya Daal is free from polishing, preservatives, and chemicals, retaining its natural taste and nutrition.

High Protein, High Fiber
An excellent source of plant-based protein and dietary fiber — supports muscle strength, digestion, and long-lasting energy.

Versatile & Easy to Cook
Perfect for curries, soups, khichdi, and innovative healthy dishes — cooks quickly and blends well with spices.

Bold, Aromatic & Naturally Powerful
Rediscover the intensity of real spice with our Stone-Ground Black Pepper, made from handpicked premium peppercorns and traditionally ground using stone chakki methods. Unlike machine-ground varieties, stone-grinding retains the essential oils, resulting in a bold aroma, sharp heat, and full-bodied flavor.
100% Pure & Natural
Sourced from high-quality black pepper farms (Kerala & Karnataka), our pepper is sun-dried and ground without any additives, preservatives, or color enhancers.
Stone-Ground for Maximum Potency
Slow stone grinding preserves the natural piperine content and essential oils, delivering a richer taste and stronger aroma compared to commercially milled pepper.
Sharp, Spicy & Aromatic
Ideal for seasoning salads, soups, eggs, gravies, marinades, and spice blends — adds depth, heat, and a burst of flavor to every dish.
Naturally Medicinal
Black pepper supports digestion, metabolism, and immunity, making it a powerful addition to both culinary and wellness routines.
Traditional Taste, Small Batch Freshness
Carefully ground in small batches to ensure freshness and authenticity – every spoonful brings the taste of tradition to your kitchen.

Mathania’s Fiery Treasure from Rajasthan
Bring home the royal flavor of Rajasthan with our Stone-Pressed Kuti Red Chilli, sourced directly from the sun-kissed fields of Mathania, a village famed for its world-renowned red chillies. Crushed using traditional stone grinders (chakki), this chili delivers unmatched aroma, deep red color, and a balanced fiery punch.
Authentic Mathania Origin
Grown in the dry, mineral-rich soils of Mathania, these chillies are known for their natural heat, vibrant color, and rich aroma—a favorite in Rajasthani and North Indian kitchens.
Stone-Crushed for Maximum Flavor
Unlike machine grinding, our traditional stone-pressing technique retains the essential oils and natural pungency of the chillies, enhancing taste and aroma in every pinch.
100% Natural & Handcrafted
Free from artificial colors, preservatives, or additives. Just pure, sun-dried, hand-selected Mathania chilies, crushed the way our grandmothers did.
Perfect Heat Balance
Mild to moderately hot, making it ideal for daily use in dals, curries, pickles, chutneys, and marinades without overpowering the dish.
Traditional Taste of Rajasthan
A must-have for anyone who craves authentic Rajasthani laal maas, ker-sangri, gatte ki sabzi, and other regional delicacies.

Crispy, Protein-Rich Soya Chips for Healthy Snacking
A light and crunchy snack made with the goodness of soya, our Soya Chips are the perfect blend of taste and nutrition. Packed with plant-based protein and fiber, they are a guilt-free alternative to fried junk foods, making snacking both fun and healthy.

100% Natural Ingredients
Made from high-quality soya and natural seasonings, free from artificial flavors and preservatives.

High Protein, High Fiber
Rich in protein and fiber to keep you full for longer, support digestion, and provide sustained energy.

Crunchy & Delicious
Cooked to perfection for a crispy bite, with flavors that satisfy your taste buds.

Perfect Anytime Snack
Ideal for tea-time, parties, travel, or a quick energy boost during the day.

Pure, Protein-Packed Soya Daal for Everyday Nutrition
Light, nutritious, and full of goodness, our Soya Daal is a kitchen essential for every health-conscious home. Naturally processed and chemical-free, these golden legumes are rich in protein, fiber, and essential nutrients — perfect for traditional cooking as well as modern healthy recipes.

100% Natural & Unpolished
Sourced from trusted farms, our Soya Daal is free from polishing, preservatives, and chemicals, retaining its natural taste and nutrition.

High Protein, High Fiber
An excellent source of plant-based protein and dietary fiber — supports muscle strength, digestion, and long-lasting energy.

Versatile & Easy to Cook
Perfect for curries, soups, khichdi, and innovative healthy dishes — cooks quickly and blends well with spices.

Bold, Aromatic & Naturally Powerful
Rediscover the intensity of real spice with our Stone-Ground Black Pepper, made from handpicked premium peppercorns and traditionally ground using stone chakki methods. Unlike machine-ground varieties, stone-grinding retains the essential oils, resulting in a bold aroma, sharp heat, and full-bodied flavor.
100% Pure & Natural
Sourced from high-quality black pepper farms (Kerala & Karnataka), our pepper is sun-dried and ground without any additives, preservatives, or color enhancers.
Stone-Ground for Maximum Potency
Slow stone grinding preserves the natural piperine content and essential oils, delivering a richer taste and stronger aroma compared to commercially milled pepper.
Sharp, Spicy & Aromatic
Ideal for seasoning salads, soups, eggs, gravies, marinades, and spice blends — adds depth, heat, and a burst of flavor to every dish.
Naturally Medicinal
Black pepper supports digestion, metabolism, and immunity, making it a powerful addition to both culinary and wellness routines.
Traditional Taste, Small Batch Freshness
Carefully ground in small batches to ensure freshness and authenticity – every spoonful brings the taste of tradition to your kitchen.

Mathania’s Fiery Treasure from Rajasthan
Bring home the royal flavor of Rajasthan with our Stone-Pressed Kuti Red Chilli, sourced directly from the sun-kissed fields of Mathania, a village famed for its world-renowned red chillies. Crushed using traditional stone grinders (chakki), this chili delivers unmatched aroma, deep red color, and a balanced fiery punch.
Authentic Mathania Origin
Grown in the dry, mineral-rich soils of Mathania, these chillies are known for their natural heat, vibrant color, and rich aroma—a favorite in Rajasthani and North Indian kitchens.
Stone-Crushed for Maximum Flavor
Unlike machine grinding, our traditional stone-pressing technique retains the essential oils and natural pungency of the chillies, enhancing taste and aroma in every pinch.
100% Natural & Handcrafted
Free from artificial colors, preservatives, or additives. Just pure, sun-dried, hand-selected Mathania chilies, crushed the way our grandmothers did.
Perfect Heat Balance
Mild to moderately hot, making it ideal for daily use in dals, curries, pickles, chutneys, and marinades without overpowering the dish.
Traditional Taste of Rajasthan
A must-have for anyone who craves authentic Rajasthani laal maas, ker-sangri, gatte ki sabzi, and other regional delicacies.

Crispy, Protein-Rich Soya Chips for Healthy Snacking
A light and crunchy snack made with the goodness of soya, our Soya Chips are the perfect blend of taste and nutrition. Packed with plant-based protein and fiber, they are a guilt-free alternative to fried junk foods, making snacking both fun and healthy.

100% Natural Ingredients
Made from high-quality soya and natural seasonings, free from artificial flavors and preservatives.

High Protein, High Fiber
Rich in protein and fiber to keep you full for longer, support digestion, and provide sustained energy.

Crunchy & Delicious
Cooked to perfection for a crispy bite, with flavors that satisfy your taste buds.

Perfect Anytime Snack
Ideal for tea-time, parties, travel, or a quick energy boost during the day.

Pure, Protein-Packed Soya Daal for Everyday Nutrition
Light, nutritious, and full of goodness, our Soya Daal is a kitchen essential for every health-conscious home. Naturally processed and chemical-free, these golden legumes are rich in protein, fiber, and essential nutrients — perfect for traditional cooking as well as modern healthy recipes.

100% Natural & Unpolished
Sourced from trusted farms, our Soya Daal is free from polishing, preservatives, and chemicals, retaining its natural taste and nutrition.

High Protein, High Fiber
An excellent source of plant-based protein and dietary fiber — supports muscle strength, digestion, and long-lasting energy.

Versatile & Easy to Cook
Perfect for curries, soups, khichdi, and innovative healthy dishes — cooks quickly and blends well with spices.

Bold, Aromatic & Naturally Powerful
Rediscover the intensity of real spice with our Stone-Ground Black Pepper, made from handpicked premium peppercorns and traditionally ground using stone chakki methods. Unlike machine-ground varieties, stone-grinding retains the essential oils, resulting in a bold aroma, sharp heat, and full-bodied flavor.
100% Pure & Natural
Sourced from high-quality black pepper farms (Kerala & Karnataka), our pepper is sun-dried and ground without any additives, preservatives, or color enhancers.
Stone-Ground for Maximum Potency
Slow stone grinding preserves the natural piperine content and essential oils, delivering a richer taste and stronger aroma compared to commercially milled pepper.
Sharp, Spicy & Aromatic
Ideal for seasoning salads, soups, eggs, gravies, marinades, and spice blends — adds depth, heat, and a burst of flavor to every dish.
Naturally Medicinal
Black pepper supports digestion, metabolism, and immunity, making it a powerful addition to both culinary and wellness routines.
Traditional Taste, Small Batch Freshness
Carefully ground in small batches to ensure freshness and authenticity – every spoonful brings the taste of tradition to your kitchen.

Mathania’s Fiery Treasure from Rajasthan
Bring home the royal flavor of Rajasthan with our Stone-Pressed Kuti Red Chilli, sourced directly from the sun-kissed fields of Mathania, a village famed for its world-renowned red chillies. Crushed using traditional stone grinders (chakki), this chili delivers unmatched aroma, deep red color, and a balanced fiery punch.
Authentic Mathania Origin
Grown in the dry, mineral-rich soils of Mathania, these chillies are known for their natural heat, vibrant color, and rich aroma—a favorite in Rajasthani and North Indian kitchens.
Stone-Crushed for Maximum Flavor
Unlike machine grinding, our traditional stone-pressing technique retains the essential oils and natural pungency of the chillies, enhancing taste and aroma in every pinch.
100% Natural & Handcrafted
Free from artificial colors, preservatives, or additives. Just pure, sun-dried, hand-selected Mathania chilies, crushed the way our grandmothers did.
Perfect Heat Balance
Mild to moderately hot, making it ideal for daily use in dals, curries, pickles, chutneys, and marinades without overpowering the dish.
Traditional Taste of Rajasthan
A must-have for anyone who craves authentic Rajasthani laal maas, ker-sangri, gatte ki sabzi, and other regional delicacies.

Crispy, Protein-Rich Soya Chips for Healthy Snacking
A light and crunchy snack made with the goodness of soya, our Soya Chips are the perfect blend of taste and nutrition. Packed with plant-based protein and fiber, they are a guilt-free alternative to fried junk foods, making snacking both fun and healthy.

100% Natural Ingredients
Made from high-quality soya and natural seasonings, free from artificial flavors and preservatives.

High Protein, High Fiber
Rich in protein and fiber to keep you full for longer, support digestion, and provide sustained energy.

Crunchy & Delicious
Cooked to perfection for a crispy bite, with flavors that satisfy your taste buds.

Perfect Anytime Snack
Ideal for tea-time, parties, travel, or a quick energy boost during the day.

Pure, Protein-Packed Soya Daal for Everyday Nutrition
Light, nutritious, and full of goodness, our Soya Daal is a kitchen essential for every health-conscious home. Naturally processed and chemical-free, these golden legumes are rich in protein, fiber, and essential nutrients — perfect for traditional cooking as well as modern healthy recipes.

100% Natural & Unpolished
Sourced from trusted farms, our Soya Daal is free from polishing, preservatives, and chemicals, retaining its natural taste and nutrition.

High Protein, High Fiber
An excellent source of plant-based protein and dietary fiber — supports muscle strength, digestion, and long-lasting energy.

Versatile & Easy to Cook
Perfect for curries, soups, khichdi, and innovative healthy dishes — cooks quickly and blends well with spices.

Bold, Aromatic & Naturally Powerful
Rediscover the intensity of real spice with our Stone-Ground Black Pepper, made from handpicked premium peppercorns and traditionally ground using stone chakki methods. Unlike machine-ground varieties, stone-grinding retains the essential oils, resulting in a bold aroma, sharp heat, and full-bodied flavor.
100% Pure & Natural
Sourced from high-quality black pepper farms (Kerala & Karnataka), our pepper is sun-dried and ground without any additives, preservatives, or color enhancers.
Stone-Ground for Maximum Potency
Slow stone grinding preserves the natural piperine content and essential oils, delivering a richer taste and stronger aroma compared to commercially milled pepper.
Sharp, Spicy & Aromatic
Ideal for seasoning salads, soups, eggs, gravies, marinades, and spice blends — adds depth, heat, and a burst of flavor to every dish.
Naturally Medicinal
Black pepper supports digestion, metabolism, and immunity, making it a powerful addition to both culinary and wellness routines.
Traditional Taste, Small Batch Freshness
Carefully ground in small batches to ensure freshness and authenticity – every spoonful brings the taste of tradition to your kitchen.

Mathania’s Fiery Treasure from Rajasthan
Bring home the royal flavor of Rajasthan with our Stone-Pressed Kuti Red Chilli, sourced directly from the sun-kissed fields of Mathania, a village famed for its world-renowned red chillies. Crushed using traditional stone grinders (chakki), this chili delivers unmatched aroma, deep red color, and a balanced fiery punch.
Authentic Mathania Origin
Grown in the dry, mineral-rich soils of Mathania, these chillies are known for their natural heat, vibrant color, and rich aroma—a favorite in Rajasthani and North Indian kitchens.
Stone-Crushed for Maximum Flavor
Unlike machine grinding, our traditional stone-pressing technique retains the essential oils and natural pungency of the chillies, enhancing taste and aroma in every pinch.
100% Natural & Handcrafted
Free from artificial colors, preservatives, or additives. Just pure, sun-dried, hand-selected Mathania chilies, crushed the way our grandmothers did.
Perfect Heat Balance
Mild to moderately hot, making it ideal for daily use in dals, curries, pickles, chutneys, and marinades without overpowering the dish.
Traditional Taste of Rajasthan
A must-have for anyone who craves authentic Rajasthani laal maas, ker-sangri, gatte ki sabzi, and other regional delicacies.

Crispy, Protein-Rich Soya Chips for Healthy Snacking
A light and crunchy snack made with the goodness of soya, our Soya Chips are the perfect blend of taste and nutrition. Packed with plant-based protein and fiber, they are a guilt-free alternative to fried junk foods, making snacking both fun and healthy.

100% Natural Ingredients
Made from high-quality soya and natural seasonings, free from artificial flavors and preservatives.

High Protein, High Fiber
Rich in protein and fiber to keep you full for longer, support digestion, and provide sustained energy.

Crunchy & Delicious
Cooked to perfection for a crispy bite, with flavors that satisfy your taste buds.

Perfect Anytime Snack
Ideal for tea-time, parties, travel, or a quick energy boost during the day.

Pure, Protein-Packed Soya Daal for Everyday Nutrition
Light, nutritious, and full of goodness, our Soya Daal is a kitchen essential for every health-conscious home. Naturally processed and chemical-free, these golden legumes are rich in protein, fiber, and essential nutrients — perfect for traditional cooking as well as modern healthy recipes.

100% Natural & Unpolished
Sourced from trusted farms, our Soya Daal is free from polishing, preservatives, and chemicals, retaining its natural taste and nutrition.

High Protein, High Fiber
An excellent source of plant-based protein and dietary fiber — supports muscle strength, digestion, and long-lasting energy.

Versatile & Easy to Cook
Perfect for curries, soups, khichdi, and innovative healthy dishes — cooks quickly and blends well with spices.

Bold, Aromatic & Naturally Powerful
Rediscover the intensity of real spice with our Stone-Ground Black Pepper, made from handpicked premium peppercorns and traditionally ground using stone chakki methods. Unlike machine-ground varieties, stone-grinding retains the essential oils, resulting in a bold aroma, sharp heat, and full-bodied flavor.
100% Pure & Natural
Sourced from high-quality black pepper farms (Kerala & Karnataka), our pepper is sun-dried and ground without any additives, preservatives, or color enhancers.
Stone-Ground for Maximum Potency
Slow stone grinding preserves the natural piperine content and essential oils, delivering a richer taste and stronger aroma compared to commercially milled pepper.
Sharp, Spicy & Aromatic
Ideal for seasoning salads, soups, eggs, gravies, marinades, and spice blends — adds depth, heat, and a burst of flavor to every dish.
Naturally Medicinal
Black pepper supports digestion, metabolism, and immunity, making it a powerful addition to both culinary and wellness routines.
Traditional Taste, Small Batch Freshness
Carefully ground in small batches to ensure freshness and authenticity – every spoonful brings the taste of tradition to your kitchen.

Mathania’s Fiery Treasure from Rajasthan
Bring home the royal flavor of Rajasthan with our Stone-Pressed Kuti Red Chilli, sourced directly from the sun-kissed fields of Mathania, a village famed for its world-renowned red chillies. Crushed using traditional stone grinders (chakki), this chili delivers unmatched aroma, deep red color, and a balanced fiery punch.
Authentic Mathania Origin
Grown in the dry, mineral-rich soils of Mathania, these chillies are known for their natural heat, vibrant color, and rich aroma—a favorite in Rajasthani and North Indian kitchens.
Stone-Crushed for Maximum Flavor
Unlike machine grinding, our traditional stone-pressing technique retains the essential oils and natural pungency of the chillies, enhancing taste and aroma in every pinch.
100% Natural & Handcrafted
Free from artificial colors, preservatives, or additives. Just pure, sun-dried, hand-selected Mathania chilies, crushed the way our grandmothers did.
Perfect Heat Balance
Mild to moderately hot, making it ideal for daily use in dals, curries, pickles, chutneys, and marinades without overpowering the dish.
Traditional Taste of Rajasthan
A must-have for anyone who craves authentic Rajasthani laal maas, ker-sangri, gatte ki sabzi, and other regional delicacies.

Crispy, Protein-Rich Soya Chips for Healthy Snacking
A light and crunchy snack made with the goodness of soya, our Soya Chips are the perfect blend of taste and nutrition. Packed with plant-based protein and fiber, they are a guilt-free alternative to fried junk foods, making snacking both fun and healthy.

100% Natural Ingredients
Made from high-quality soya and natural seasonings, free from artificial flavors and preservatives.

High Protein, High Fiber
Rich in protein and fiber to keep you full for longer, support digestion, and provide sustained energy.

Crunchy & Delicious
Cooked to perfection for a crispy bite, with flavors that satisfy your taste buds.

Perfect Anytime Snack
Ideal for tea-time, parties, travel, or a quick energy boost during the day.

Pure, Protein-Packed Soya Daal for Everyday Nutrition
Light, nutritious, and full of goodness, our Soya Daal is a kitchen essential for every health-conscious home. Naturally processed and chemical-free, these golden legumes are rich in protein, fiber, and essential nutrients — perfect for traditional cooking as well as modern healthy recipes.

100% Natural & Unpolished
Sourced from trusted farms, our Soya Daal is free from polishing, preservatives, and chemicals, retaining its natural taste and nutrition.

High Protein, High Fiber
An excellent source of plant-based protein and dietary fiber — supports muscle strength, digestion, and long-lasting energy.

Versatile & Easy to Cook
Perfect for curries, soups, khichdi, and innovative healthy dishes — cooks quickly and blends well with spices.

Bold, Aromatic & Naturally Powerful
Rediscover the intensity of real spice with our Stone-Ground Black Pepper, made from handpicked premium peppercorns and traditionally ground using stone chakki methods. Unlike machine-ground varieties, stone-grinding retains the essential oils, resulting in a bold aroma, sharp heat, and full-bodied flavor.
100% Pure & Natural
Sourced from high-quality black pepper farms (Kerala & Karnataka), our pepper is sun-dried and ground without any additives, preservatives, or color enhancers.
Stone-Ground for Maximum Potency
Slow stone grinding preserves the natural piperine content and essential oils, delivering a richer taste and stronger aroma compared to commercially milled pepper.
Sharp, Spicy & Aromatic
Ideal for seasoning salads, soups, eggs, gravies, marinades, and spice blends — adds depth, heat, and a burst of flavor to every dish.
Naturally Medicinal
Black pepper supports digestion, metabolism, and immunity, making it a powerful addition to both culinary and wellness routines.
Traditional Taste, Small Batch Freshness
Carefully ground in small batches to ensure freshness and authenticity – every spoonful brings the taste of tradition to your kitchen.

Mathania’s Fiery Treasure from Rajasthan
Bring home the royal flavor of Rajasthan with our Stone-Pressed Kuti Red Chilli, sourced directly from the sun-kissed fields of Mathania, a village famed for its world-renowned red chillies. Crushed using traditional stone grinders (chakki), this chili delivers unmatched aroma, deep red color, and a balanced fiery punch.
Authentic Mathania Origin
Grown in the dry, mineral-rich soils of Mathania, these chillies are known for their natural heat, vibrant color, and rich aroma—a favorite in Rajasthani and North Indian kitchens.
Stone-Crushed for Maximum Flavor
Unlike machine grinding, our traditional stone-pressing technique retains the essential oils and natural pungency of the chillies, enhancing taste and aroma in every pinch.
100% Natural & Handcrafted
Free from artificial colors, preservatives, or additives. Just pure, sun-dried, hand-selected Mathania chilies, crushed the way our grandmothers did.
Perfect Heat Balance
Mild to moderately hot, making it ideal for daily use in dals, curries, pickles, chutneys, and marinades without overpowering the dish.
Traditional Taste of Rajasthan
A must-have for anyone who craves authentic Rajasthani laal maas, ker-sangri, gatte ki sabzi, and other regional delicacies.

Crispy, Protein-Rich Soya Chips for Healthy Snacking
A light and crunchy snack made with the goodness of soya, our Soya Chips are the perfect blend of taste and nutrition. Packed with plant-based protein and fiber, they are a guilt-free alternative to fried junk foods, making snacking both fun and healthy.

100% Natural Ingredients
Made from high-quality soya and natural seasonings, free from artificial flavors and preservatives.

High Protein, High Fiber
Rich in protein and fiber to keep you full for longer, support digestion, and provide sustained energy.

Crunchy & Delicious
Cooked to perfection for a crispy bite, with flavors that satisfy your taste buds.

Perfect Anytime Snack
Ideal for tea-time, parties, travel, or a quick energy boost during the day.

Pure, Protein-Packed Soya Daal for Everyday Nutrition
Light, nutritious, and full of goodness, our Soya Daal is a kitchen essential for every health-conscious home. Naturally processed and chemical-free, these golden legumes are rich in protein, fiber, and essential nutrients — perfect for traditional cooking as well as modern healthy recipes.

100% Natural & Unpolished
Sourced from trusted farms, our Soya Daal is free from polishing, preservatives, and chemicals, retaining its natural taste and nutrition.

High Protein, High Fiber
An excellent source of plant-based protein and dietary fiber — supports muscle strength, digestion, and long-lasting energy.

Versatile & Easy to Cook
Perfect for curries, soups, khichdi, and innovative healthy dishes — cooks quickly and blends well with spices.

Bold, Aromatic & Naturally Powerful
Rediscover the intensity of real spice with our Stone-Ground Black Pepper, made from handpicked premium peppercorns and traditionally ground using stone chakki methods. Unlike machine-ground varieties, stone-grinding retains the essential oils, resulting in a bold aroma, sharp heat, and full-bodied flavor.
100% Pure & Natural
Sourced from high-quality black pepper farms (Kerala & Karnataka), our pepper is sun-dried and ground without any additives, preservatives, or color enhancers.
Stone-Ground for Maximum Potency
Slow stone grinding preserves the natural piperine content and essential oils, delivering a richer taste and stronger aroma compared to commercially milled pepper.
Sharp, Spicy & Aromatic
Ideal for seasoning salads, soups, eggs, gravies, marinades, and spice blends — adds depth, heat, and a burst of flavor to every dish.
Naturally Medicinal
Black pepper supports digestion, metabolism, and immunity, making it a powerful addition to both culinary and wellness routines.
Traditional Taste, Small Batch Freshness
Carefully ground in small batches to ensure freshness and authenticity – every spoonful brings the taste of tradition to your kitchen.

Mathania’s Fiery Treasure from Rajasthan
Bring home the royal flavor of Rajasthan with our Stone-Pressed Kuti Red Chilli, sourced directly from the sun-kissed fields of Mathania, a village famed for its world-renowned red chillies. Crushed using traditional stone grinders (chakki), this chili delivers unmatched aroma, deep red color, and a balanced fiery punch.
Authentic Mathania Origin
Grown in the dry, mineral-rich soils of Mathania, these chillies are known for their natural heat, vibrant color, and rich aroma—a favorite in Rajasthani and North Indian kitchens.
Stone-Crushed for Maximum Flavor
Unlike machine grinding, our traditional stone-pressing technique retains the essential oils and natural pungency of the chillies, enhancing taste and aroma in every pinch.
100% Natural & Handcrafted
Free from artificial colors, preservatives, or additives. Just pure, sun-dried, hand-selected Mathania chilies, crushed the way our grandmothers did.
Perfect Heat Balance
Mild to moderately hot, making it ideal for daily use in dals, curries, pickles, chutneys, and marinades without overpowering the dish.
Traditional Taste of Rajasthan
A must-have for anyone who craves authentic Rajasthani laal maas, ker-sangri, gatte ki sabzi, and other regional delicacies.

Crispy, Protein-Rich Soya Chips for Healthy Snacking
A light and crunchy snack made with the goodness of soya, our Soya Chips are the perfect blend of taste and nutrition. Packed with plant-based protein and fiber, they are a guilt-free alternative to fried junk foods, making snacking both fun and healthy.

100% Natural Ingredients
Made from high-quality soya and natural seasonings, free from artificial flavors and preservatives.

High Protein, High Fiber
Rich in protein and fiber to keep you full for longer, support digestion, and provide sustained energy.

Crunchy & Delicious
Cooked to perfection for a crispy bite, with flavors that satisfy your taste buds.

Perfect Anytime Snack
Ideal for tea-time, parties, travel, or a quick energy boost during the day.

Pure, Protein-Packed Soya Daal for Everyday Nutrition
Light, nutritious, and full of goodness, our Soya Daal is a kitchen essential for every health-conscious home. Naturally processed and chemical-free, these golden legumes are rich in protein, fiber, and essential nutrients — perfect for traditional cooking as well as modern healthy recipes.

100% Natural & Unpolished
Sourced from trusted farms, our Soya Daal is free from polishing, preservatives, and chemicals, retaining its natural taste and nutrition.

High Protein, High Fiber
An excellent source of plant-based protein and dietary fiber — supports muscle strength, digestion, and long-lasting energy.

Versatile & Easy to Cook
Perfect for curries, soups, khichdi, and innovative healthy dishes — cooks quickly and blends well with spices.

Bold, Aromatic & Naturally Powerful
Rediscover the intensity of real spice with our Stone-Ground Black Pepper, made from handpicked premium peppercorns and traditionally ground using stone chakki methods. Unlike machine-ground varieties, stone-grinding retains the essential oils, resulting in a bold aroma, sharp heat, and full-bodied flavor.
100% Pure & Natural
Sourced from high-quality black pepper farms (Kerala & Karnataka), our pepper is sun-dried and ground without any additives, preservatives, or color enhancers.
Stone-Ground for Maximum Potency
Slow stone grinding preserves the natural piperine content and essential oils, delivering a richer taste and stronger aroma compared to commercially milled pepper.
Sharp, Spicy & Aromatic
Ideal for seasoning salads, soups, eggs, gravies, marinades, and spice blends — adds depth, heat, and a burst of flavor to every dish.
Naturally Medicinal
Black pepper supports digestion, metabolism, and immunity, making it a powerful addition to both culinary and wellness routines.
Traditional Taste, Small Batch Freshness
Carefully ground in small batches to ensure freshness and authenticity – every spoonful brings the taste of tradition to your kitchen.

Mathania’s Fiery Treasure from Rajasthan
Bring home the royal flavor of Rajasthan with our Stone-Pressed Kuti Red Chilli, sourced directly from the sun-kissed fields of Mathania, a village famed for its world-renowned red chillies. Crushed using traditional stone grinders (chakki), this chili delivers unmatched aroma, deep red color, and a balanced fiery punch.
Authentic Mathania Origin
Grown in the dry, mineral-rich soils of Mathania, these chillies are known for their natural heat, vibrant color, and rich aroma—a favorite in Rajasthani and North Indian kitchens.
Stone-Crushed for Maximum Flavor
Unlike machine grinding, our traditional stone-pressing technique retains the essential oils and natural pungency of the chillies, enhancing taste and aroma in every pinch.
100% Natural & Handcrafted
Free from artificial colors, preservatives, or additives. Just pure, sun-dried, hand-selected Mathania chilies, crushed the way our grandmothers did.
Perfect Heat Balance
Mild to moderately hot, making it ideal for daily use in dals, curries, pickles, chutneys, and marinades without overpowering the dish.
Traditional Taste of Rajasthan
A must-have for anyone who craves authentic Rajasthani laal maas, ker-sangri, gatte ki sabzi, and other regional delicacies.

Crispy, Protein-Rich Soya Chips for Healthy Snacking
A light and crunchy snack made with the goodness of soya, our Soya Chips are the perfect blend of taste and nutrition. Packed with plant-based protein and fiber, they are a guilt-free alternative to fried junk foods, making snacking both fun and healthy.

100% Natural Ingredients
Made from high-quality soya and natural seasonings, free from artificial flavors and preservatives.

High Protein, High Fiber
Rich in protein and fiber to keep you full for longer, support digestion, and provide sustained energy.

Crunchy & Delicious
Cooked to perfection for a crispy bite, with flavors that satisfy your taste buds.

Perfect Anytime Snack
Ideal for tea-time, parties, travel, or a quick energy boost during the day.

Pure, Protein-Packed Soya Daal for Everyday Nutrition
Light, nutritious, and full of goodness, our Soya Daal is a kitchen essential for every health-conscious home. Naturally processed and chemical-free, these golden legumes are rich in protein, fiber, and essential nutrients — perfect for traditional cooking as well as modern healthy recipes.

100% Natural & Unpolished
Sourced from trusted farms, our Soya Daal is free from polishing, preservatives, and chemicals, retaining its natural taste and nutrition.

High Protein, High Fiber
An excellent source of plant-based protein and dietary fiber — supports muscle strength, digestion, and long-lasting energy.

Versatile & Easy to Cook
Perfect for curries, soups, khichdi, and innovative healthy dishes — cooks quickly and blends well with spices.

Bold, Aromatic & Naturally Powerful
Rediscover the intensity of real spice with our Stone-Ground Black Pepper, made from handpicked premium peppercorns and traditionally ground using stone chakki methods. Unlike machine-ground varieties, stone-grinding retains the essential oils, resulting in a bold aroma, sharp heat, and full-bodied flavor.
100% Pure & Natural
Sourced from high-quality black pepper farms (Kerala & Karnataka), our pepper is sun-dried and ground without any additives, preservatives, or color enhancers.
Stone-Ground for Maximum Potency
Slow stone grinding preserves the natural piperine content and essential oils, delivering a richer taste and stronger aroma compared to commercially milled pepper.
Sharp, Spicy & Aromatic
Ideal for seasoning salads, soups, eggs, gravies, marinades, and spice blends — adds depth, heat, and a burst of flavor to every dish.
Naturally Medicinal
Black pepper supports digestion, metabolism, and immunity, making it a powerful addition to both culinary and wellness routines.
Traditional Taste, Small Batch Freshness
Carefully ground in small batches to ensure freshness and authenticity – every spoonful brings the taste of tradition to your kitchen.

Mathania’s Fiery Treasure from Rajasthan
Bring home the royal flavor of Rajasthan with our Stone-Pressed Kuti Red Chilli, sourced directly from the sun-kissed fields of Mathania, a village famed for its world-renowned red chillies. Crushed using traditional stone grinders (chakki), this chili delivers unmatched aroma, deep red color, and a balanced fiery punch.
Authentic Mathania Origin
Grown in the dry, mineral-rich soils of Mathania, these chillies are known for their natural heat, vibrant color, and rich aroma—a favorite in Rajasthani and North Indian kitchens.
Stone-Crushed for Maximum Flavor
Unlike machine grinding, our traditional stone-pressing technique retains the essential oils and natural pungency of the chillies, enhancing taste and aroma in every pinch.
100% Natural & Handcrafted
Free from artificial colors, preservatives, or additives. Just pure, sun-dried, hand-selected Mathania chilies, crushed the way our grandmothers did.
Perfect Heat Balance
Mild to moderately hot, making it ideal for daily use in dals, curries, pickles, chutneys, and marinades without overpowering the dish.
Traditional Taste of Rajasthan
A must-have for anyone who craves authentic Rajasthani laal maas, ker-sangri, gatte ki sabzi, and other regional delicacies.