Jiyoraw
CHANA DAL
CHANA DAL
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Premium Split Bengal Gram for Everyday Nutrition
Our Chana Dal is made from 100% pure, unpolished Bengal gram, sourced from trusted farms and naturally processed to retain its taste, texture, and nutrients. With its mild nutty flavor and rich golden color, Chana Dal is a staple in Indian kitchens for both traditional and modern recipes.
Unpolished & Naturally Processed
Free from artificial polishing and chemicals — retains its natural fiber, protein, and earthy aroma.
High in Plant-Based Protein & Fiber
A great source of protein, iron, and complex carbohydrates, supporting muscle health, digestion, and energy levels.
Quick-Cooking & Versatile
Ideal for preparing dal tadka, soups, stews, chilla, kadhi, snacks, and South Indian dishes like sundal or usili.
Easy to Digest & Low Glycemic
Suitable for diabetics and weight-watchers — helps maintain steady blood sugar and keeps you full for longer.
Perfect for Daily Cooking
Pairs well with spices and can be used in both everyday meals and festive dishes.
No ingredients information available.
Maintains heart health, regulates blood flow, protects from hypertension, balances cholesterol.
Store in a cool, dry place away from sunlight.
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