Jiyoraw
CHANA DAL
CHANA DAL
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Premium Split Bengal Gram for Everyday Nutrition
Our Chana Dal is made from 100% pure, unpolished Bengal gram, sourced from trusted farms and naturally processed to retain its taste, texture, and nutrients. With its mild nutty flavor and rich golden color, Chana Dal is a staple in Indian kitchens for both traditional and modern recipes. Unpolished & Naturally Processed Free from artificial polishing and chemicals — retains its natural fiber, protein, and earthy aroma. High in Plant-Based Protein & Fiber A great source of protein, iron, and complex carbohydrates, supporting muscle health, digestion, and energy levels. Quick-Cooking & Versatile Ideal for preparing dal tadka, soups, stews, chilla, kadhi, snacks, and South Indian dishes like sundal or usili. Easy to Digest & Low Glycemic Suitable for diabetics and weight-watchers — helps maintain steady blood sugar and keeps you full for longer. Perfect for Daily Cooking Pairs well with spices and can be used in both everyday meals and festive dishes. |
No ingredients information available.
Maintains heart health, regulates blood flow, protects from hypertension, balances cholesterol.
Store in a cool, dry place away from sunlight.
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